I am back!
Actually I didn’t tell you that I would be gone in the first place. But I was enjoying some days in the wonderful Graubünden.
And that’s what wonderful Flims looks like:
Yup, so I am super relaxed. Because we walked every morning (I would like to say hiked but I guess a 2-3 hour walk doesn’t qualify for this just yet) and lazed around the spa area and the heated pool all afternoon. Heated pool in summer you say? Yeah, up 1081m it ain’t 30°. I know. I am spoiled. Ooo and have I told you about the 5-course meals in the evening? I am sure I gained at least 3kg, but hey, that’s the price I have to pay. Gladly, I think.
So let’s move on.
Having had just the most indulgent days of the past year, you’d think I would start cooking fruity, healthy snacks? Nope, not me. I went for a double chocolate filled with chocolate treat. Because I thought I had to add some sort of healthy ingredient I added some chopped cherries. Not that healthy, but well, I tried.. 🙂
The reason for this treat isn’t just that I am a glutton, it’s also because coming home yesterday I got these cute little baking-tins delivered. Ooo the joy! Beyond description.
One of them is basically the size of a quarter of a normal sized cake. Perfect I thought. So here they are, my calorie bombs
1. Mix the butter, egg, cram and coffee. Preheat the oven to 180° and place the tray in the middle for 15-20 minutes. Cut into cubes and sift icing sugar on top if desired.Cherry Double Chocolate Squares
Ingredients:
62.5g melted butter, cooled
1 egg
1.5 tbsp cream
1 tbsp strong coffee (espresso), cooled
62.5g all-purpose flour
1/2 tsp vanilla sugar
62.5g sugar
30g chocolate powder
1/2 tsp baking powder
4 cherries, chopped
A pinch of salt
A few bits of white chocolate (I used white chocolate with hazelnut brittle)
2. Add the flour and all ingredients until the salt and mix well.
3. Spoon into the prepared tray.
4. Place the chopped white chocolate bits on top of the mixture. Slightly push down.
I must admit, I still need some practice cutting these into squares. Right now it looks more like left-overs from a cake feast. Oh well..
So I’ll be heading over to Angie’s place for her Fiesta Friday Feast. Hope you’re ready for my double chocolate cherry treats, because they are HEAVY!
Ooo I almost forgot. Here is the proof that my squares were actually liked, even in raw form. 😉 Happy Fiesta Friday everyone!
Yum! I’m going through a chocolate and cherry phase at the moment!
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Those two go just so well together.
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Wow! What beautiful pictures! The double chocolate squares look rich and delicious as well. Happy Fiesta Friday, and have a wonderful weekend. 🙂
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Thanks Kaila and happy Fiesta Friday to you! 🙂
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Oooh boy do these sound good!
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Thank you Alex, I enjoyed them 😉
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Oh my these looks really Scrumptious Martina…..
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Thanks Chitra!
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Fruit makes them healthy. That’s all there is to it! Love these decadent looking squares!
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Thank you and yes of course, you’re absolutely right! 🙂
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Chocolate and Cherries… oh yes!!
And the taste tester agrees 🙂
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Oh yes he did 😀
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There is nothing like the chocolate and cherry combo! 😀
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That’s true Juliana, one of a kind.
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looks delicious, does the white chocolate melt into the batter as the cake bakes?
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Thanks Lily! Yes it is supposed to, but because I used just normal chocolate and not Lindor balls it didn’t really melt all the way down. But the hazelnut brittle left a nice crunchy top. So I really enjoyed that
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That’s really cool, I have to try that, thanks for sharing X
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Thanks so much Lily!
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One word: YUM. So much yum.
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You’re such a sweetheart Kristen!
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Martina, it’s a delicious dessert for the Party 🙂 Graubünden, looks a very nice place . Happy FF
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Thank you so much Linda!
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Beautiful place and yummy dessert:-)
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Thanks Vidya!
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Pingback: Fiesta Friday #28 | The Novice Gardener
Haha, love the last photo, Martina! Cherries make these squares healthy, surely. And it looks like you had a lovely holiday. Thank you for sharing your photos and this chocolatey treat with Fiesta Friday this week!
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Thanks, such lovely words 🙂
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Martina, these squares look divine! Love the addition of white chocolate inside 🙂
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Thank you so much Naina!
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These look delicious! I have someone always eager to test the uncooked batter too.
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Haha, yes that is the best way to know if the cakes are going to be tasty 🙂
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Oh Martina, what a fab addition to Fiesta Friday this week! Definitely bookmarking this one for cherry season – they look right up my alley! Thanks, Margot
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Thank you so much Margot. Please do and enjoy 🙂
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Oh, it has coffee flavour, so I definitely wanna try it! 🙂 Looks superb!
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Thank you 🙂
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These look delicious, i’d love to tuck into one! x
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They were lovely.. 🙂 Thanks Jennie
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Lovely photos, looks like an amazing place to visit! Love the squares too, chocolate and cherry is my favourite combination!
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Thanks so much Michelle
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its a health food – cherries in there? basically one of your five a day! congrats on a delish looking bar, welcome to FF or if you have been there ages, then nice to meet you!
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Thanks 🙂
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They look super delicious! I have to try this recipe!
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Thanks so much, please do, it’s super easy! 🙂
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